Water Street Bagel Company
About
Water Street Bagel Company is a Syracuse bagel shop started by owners Meg and Luke after they fell for a wood-fired bagel shop in Philadelphia. They brought that inspiration home and opened a place of their own downtown.
The shop focuses on fresh, local ingredients and a high standard for its bagels, and it has regulars who keep coming back for more. It is a natural stop for breakfast or brunch for downtown workers and anyone wandering the city.
What to Know
- Owners Meg and Luke were inspired by a wood-fired bagel shop in Philadelphia.
- Fresh, local products are central to how the shop describes its approach.
- It is a breakfast and brunch stop in downtown Syracuse.
- Water Street Bagel Company is featured by Visit Syracuse.
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