Fajita Grill – Fulton
About
Dinner at Fajita Grill – Fulton is a hands-on affair. The family restaurant in Fulton, the Oswego County city on the Oswego River, runs on an assembly line, so customers choose what goes into their meal and watch it come together from start to finish.
Everything is prepared from scratch each day. The restaurant says it has no freezer, so ingredients are fresh, and there are no microwaves in the kitchen. Nothing is cooked with lard or animal fat, which is worth knowing for diners who keep an eye on what they eat.
What to Know
- Customers build their order along the assembly line and can watch it being prepared.
- The restaurant says all of its food is made from scratch daily.
- There is no freezer and no microwave in the kitchen, so nothing is frozen or zapped.
- Cooking is done without lard or animal fat.
- A sister location operates in Oswego.
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