E.A.T. Eggs and Toast
About
E.A.T. Eggs and Toast is a breakfast and brunch restaurant in Syracuse, in Onondaga County. The name is a play on its main menu items, and the kitchen builds its American-style dishes around fresh, seasonal ingredients, with a friendly staff who know the menu well.
American breakfast classics are the focus. It is the kind of spot to meet friends for a late weekend brunch or to start a workday with a proper breakfast, and the setting suits a leisurely meal with company.
What to Know
- The menu centers on breakfast and brunch with an American slant.
- Dishes are built around fresh, seasonal ingredients.
- It is a good stop for a weekend brunch with friends.
- Visit Syracuse features the restaurant.
Is this your business?
Claim it to add hours, photos, a description and a spotlight story.
Want a fuller page for your business?
Premium listings include photos, a description, hours and a spotlight story.