Carvers Steakhouse
About
Carvers Steakhouse in Cortland, a small city in Central New York, serves homemade classics and chef-inspired creations, with a menu built around serious cuts of beef. Favorites include a 25-ounce Porterhouse and a 16-ounce dry-aged strip steak, the kind of cuts meant for a hearty appetite.
The friendly staff focuses on giving diners a good experience, which makes it a natural pick for a special dinner out in Cortland, the home of SUNY Cortland. It is the sort of place you choose when you are hungry for a steak.
What to Know
- The 25-ounce Porterhouse is one of the menu favorites.
- A 16-ounce dry-aged strip steak is another popular cut.
- The menu mixes homemade classics with chef-inspired dishes.
- Carvers Steakhouse is featured by Experience Cortland.
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