Avicolli’s Restaurant – Liverpool

Liverpool is where the Avicolli’s name began in 1983, and Avicolli’s Restaurant is an Italian restaurant in the village on Onondaga Lake just north of Syracuse. It’s set up for gatherings as much as everyday dinners, with meetings, parties and family get-togethers all part of the picture.

The restaurant puts hospitality first, with staff who aim to look after guests and keep service smooth without losing their friendly personality. That makes it a natural pick for a business lunch, a celebration or a family dinner out.

What to Know

• It’s an Italian restaurant, and the Avicolli’s name first opened in Liverpool in 1983.
• Meetings, parties and family gatherings are all part of what the restaurant welcomes.
• A separate Avicolli’s Coal Fire location operates in Fayetteville.
• Liverpool sits on the shore of Onondaga Lake, close to Onondaga Lake Park.